We selected the best Olive Oils in the world, so you only have to choose your favorite
Where can I find it?
Find the points of sale where you can get your Extra Virgin Olive Oil in bulk.
Olive oils from three of the most selected regions in the production of this
CALABRIA OLIVE OIL
Calabria oil is cold processed without the addition of water, thus allowing to safeguard the richness of polyphenols and tocopherols and the aromatic qualities of the olive.
It is characterized by low acidity, medium fruitiness, bitterness and spiciness. Its color is yellow/golden with greenish reflections.
OLIVE OIL FROM JAEN
The oil from Jaén has 3 major designations of origin and is one of the best oils on the international scene.
It is characterized by varied fruity aromas and fresh grass that combine with the bitterness and spiciness of the fresh fruit characteristic of the picual variety.
MESENIAN OLIVE OIL
Mesenia oil has been obtained for centuries from the olive groves of the area, where the fruit is also processed. It is pressed and milled in traditional mills.
It is characterized by a greenish or golden yellow color. 95% of the olive oil produced in Mesenia is extra virgin.